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Double Strawberry Bars

Prep time

10 min

Total time

3 hr 10 min

Servings

Makes 16 servings
1 bar each.

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Ingredients

3/4 cup boiling water
1 pkg. (4-serving size) JELL-O Strawberry Flavor Sugar Free Gelatin
3/4 cup cold water
16 Strawberry NEWTONS Cookies
4 oz. (1/2 of 8-oz. pkg.) Neufchatel cheese, softened
1 cup thawed COOL WHIP LITE Whipped Topping

Preparation

Stir boiling water into dry gelatin mix in medium bowl until dissolved. Add cold water; stir. Refrigerate 1-1/2 hours or until slightly thickened.
Place cookies in bottom of 8-inch sqaure baking pan. Beat Neufchatel in medium bowl with electric mixer on medium speed until creamy. Add whipped topping; mix well. Spread over cookies; cover with thickened gelatin.
Refrigerate at least 2 hours or until gelatin layer is firm. Cut into 16 bars to serve. Store leftover bars in refrigerator.

Recipe Tips

How to Soften Neufchatel CheesePlace measured amount of Neufchatel in microwaveable bowl. Microwave on HIGH 10 sec. or until slightly softened.

63493

Nutrition Information

Nutrition per serving

Calories

80
Total fat

3g
Saturated fat

2g
Cholesterol

5mg
Sodium

105mg
Carbohydrate

12g
Dietary fiber

0g
Total sugars

7g
Protein

1g
Vitamin A

0%DV
Vitamin C

0%DV
Calcium

0%DV
Iron

0%DV

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