Double-Dipped Strawberries

27  Ratings
  • 10 min prep
  • 10 min total
  • Makes 10 servings.

Whole strawberries are dipped once in melted semi-sweet chocolate and a second time in chocolate sandwich cookie crumbs for a simple, yet elegant, dessert.

Double-Dipped Strawberries Recipe

Ingredients

  • 10 fresh strawberries
  • 1 pkg. (4 oz.) semi-sweet baking chocolate, melted
  • 8 OREO Cookies, coarsely crushed (about 1 cup)

Instructions

  • Dip  strawberries in chocolate; roll in crumbs.
  • Place  on waxed paper-covered baking sheet; let stand until chocolate is firm.

Recipe Tips

SubstitutePrepare using white baking chocolate.

Make AheadDipped strawberries can be stored in tightly covered container in refrigerator up to 24 hours.

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Nutrition Information

Makes 10 servings.

Nutrition per serving:

    • Calories 100 
    • Total fat 5 g
    • Saturated fat 2.5 g
    • Cholesterol 0 mg
    • Sodium 40 mg
    • Carbohydrate 15 g
    • Dietary fiber 1 g
    • Total sugars 10 g
    •     Includes added sugars n/a
    • Protein 1 g
    • Vitamin A 0 %DV
    • Vitamin C 20 %DV
    • Vitamin D n/a
    • Calcium 0 %DV
    • Iron 4 %DV
    • Potassium n/a
      • n/a indicates that data is not available

This recipe features:

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