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Crowd-Pleasing Peanut Butter S'mores

Prep time

20 min

Total time

20 min

Servings

Makes 15 servings.

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    Ingredients
    • 15 HONEY MAID Honey Grahams, broken in half (30 squares), divided
    • 30 marshmallows, halved
    • 1 pkg. (4 oz.) semi-sweet baking chocolate, chopped
    • 1/3 cup creamy peanut butter
Preparation
  • Heat  grill to medium-low heat.
  • Arrange  15 graham squares in single layer on bottom of 13x9-inch disposable foil baking pan; top each square with 4 marshmallow halves. Sprinkle with chocolate.
  • Spread  remaining graham squares with peanut butter; place, peanut butter-sides down, on top of graham squares in pan to make 15 s'mores. Cover pan with foil; place on rack of grill.
  • Grill  4 to 6 min. or until marshmallows are puffed and chocolate begins to melt. Cool 5 min. before serving.

Recipe Tips

Special ExtraAdd a layer of sliced bananas to the s'more filling before grilling as directed.

Use Your OvenHeat oven to 350°F. Assemble s'mores as directed; place in 13x9-inch pan. Bake 9 to 11 min. or until marshmallows are puffed and chocolate begins to melt. Cool 5 min. before serving.

63759

Nutrition Information

Nutrition per serving

  • Calories

    180

  • Total fat

    7g

  • Saturated fat

    2.5g

  • Cholesterol

    0mg

  • Sodium

    130mg

  • Carbohydrate

    29g

  • Dietary fiber

    2g

  • Total sugars

    17g

  • Protein

    3g

  • Vitamin A

    0%DV

  • Vitamin C

    0%DV

  • Calcium

    0%DV

  • Iron

    4%DV

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