Crispy Santa Fe Chicken
Ramp up the yum factor in your typical chicken dinner with four kinds of melty cheese, heat-packed salsa and a perfectly crispy crust thanks to Saltine Crackers.
Prep time10 min
Total time35min
ServingsMakes 4 servings.
Ingredients
- 4 small boneless skinless chicken breast halves (1 lb.)
- 1 egg, beaten
- 12 PREMIUM Saltine Crackers, finely crushed (about 1/2 cup)
- 2 Tbsp. butter, melted
- 1 cup salsa
- 1 cup shredded Mexican cheese blend
Preparation
- Heat oven to 425ºF.
- Dip chicken in egg then in cracker crumbs, turning to evenly coat both sides of each piece.
- Place in 13x9-inch baking dish sprayed with cooking spray; drizzle with butter.
- Bake 20 min. or until chicken is done (165ºF). Top with salsa and cheese; bake 5 min. or until cheese is melted.
Recipe Tips
- Serving Suggestion
Serve this tasty chicken dish with hot cooked rice and a crisp green salad tossed with your favorite reduced-fat dressing.
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Nutrition InformationNutrition Per Serving | |
|---|---|
| Calories | 370 |
| % Daily Value* | |
| Total fat 19g | |
| Saturated fat 10g | |
| Cholesterol 160mg | |
| Sodium 840mg | |
| Carbohydrate 13g | |
| Dietary fiber 1g | |
| Total sugars 2g | |
| Protein 33g | |
| Vitamin A | 10 %DV |
| Vitamin C | 6 %DV |
| Calcium | 25 %DV |
| Iron | 10 %DV |