Creamy Tangy Peach Toppers
Prep time10 min
Total time10min
ServingsMakes 6 servings, 4 topped crackers each.
Ingredients
- 24 TRISCUIT Cracked Pepper & Olive Oil Crackers
- ⅓ cup part-skim ricotta cheese
- 1 small peach, cut into 24 slices
- 2 Tbsp. balsamic glaze
Preparation
- Spread crackers with cheese.
- Top with peaches.
- Drizzle with glaze.
Nutrition Notes
The contrasting flavors in the toppings of these crisp whole wheat crackers make them simply irresistible. As an added bonus, they are low in sodium too!
Recipe Tips
- Special Extra
Garnish with fresh mint leaves before serving. - Substitute
Prepare using regular TRISCUIT Crackers.
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Nutrition InformationNutrition Per Serving | |
|---|---|
| Calories | 110 |
| % Daily Value* | |
| Total fat 3.5g | |
| Saturated fat 1g | |
| Trans fat 0g | |
| Cholesterol <5mg | |
| Sodium 105mg | |
| Carbohydrate 17g | |
| Dietary fiber 2g | |
| Total sugars 2g | |
| Added sugars 0g | |
| Protein 4g | |
| Vitamin A | 2 %DV |
| Vitamin C | 0 %DV |
| Calcium | 4 %DV |
| Iron | 6 %DV |
| Potassium | 2 %DV |
| Vitamin D | 0 %DV |