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Creamy Spinach-Egg Toppers

Prep time

15 min

Total time

1 hr 15 min

Servings

Makes 6 servings, 4 topped crackers each.

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    Ingredients
    • 3 hard-cooked eggs
    • 1/4 cup prepared spinach dip
    • 24 TRISCUIT Cracked Pepper & Olive Oil Crackers
Preparation
  • Cut each egg crosswise into 8 slices. Carefully remove yolk from each slice.
  • Place yolks in medium bowl. Add spinach dip; mix well. Spoon into resealable plastic bag.
  • Refrigerate 1 hour or until chilled.
  • Top crackers with egg white slices. Cut small piece off one bottom corner of bag; use to pipe yolk mixture into centers of egg white slices on crackers.

Recipe Tips

Make AheadSlice eggs and prepare yolk mixture as directed. Refrigerate, separately, up to 24 hours before using to prepare recipe as directed.

176137
Calories 160
% Daily Value*
Total Fat 10g
Saturated Fat 2g
Trans Fat 0g
Cholesterol 100mg
Sodium 180mg
Total Carbohydrate 14g
Dietary Fiber 2g
Total Sugars 1g
     Includes 0g Added Sugars
Protein 5g
Vitamin A 4% DV
Vitamin C 0% DV
Calcium 2% DV
Iron 8% DV
Potassium 2% DV
Vitamin D 2% DV

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