Recipe Tips

Food FactsPimenton is a unique spice made from spicy red peppers that have been harvested and smoke-dried with oak wood, which gives the pimenton its smoky flavor. Pimenton comes in three varieties: sweet and mild (dulce); bittersweet medium hot (agridulce) and hot (picante). The level of spiciness is up to you! Pimenton can be stored in a cool dry place for up to 2 years. Though a distant cousin of Hungarian paprika, pimenton has no good substitute for use in authentic Spanish cooking.

SubstitutePrepare as directed, using Neufchatel cheese, fat-free reduced-sodium chicken broth and RITZ Reduced Fat Crackers.

Food FactsFresh garlic is available year round. Purchase firm, plump bulbs with dry skins. Avoid garlic stored in the refrigerated section of the produce department. Store garlic in an open container in a cool, dark place.

91766

Amount per serving Calories 260
% Daily Value*
Total Fat 19g
Saturated Fat 8g
Cholesterol 40mg
Sodium 1010mg
Carbohydrate 14g
Dietary Fiber 1g
Total Sugars 2g
Protein 10g
Vitamin A 15% DV
Vitamin C 4% DV
Calcium 6% DV
Iron 8% DV

Choose to eat safely!

Click here to learn more.

We are using cookies in order to facilitate your navigation. By continuing to navigate on this website or clicking on the close button you accept our policy regarding the usage of cookies. Read our Privacy Policy to learn more.