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Creamy Garlic-Green Bean Casserole

Creamy Garlic-Green Bean Casserole

Prep time10 min
Total time35min
ServingsMakes 16 servings.
  • 1 cup sour cream
  • 1 cup shredded mozzarella cheese
  • ½ cup grated Parmesan cheese
  • ½ cup reduced-fat mayonnaise
  • ½ tsp. garlic powder
  • 2 pkg. (16 oz. each) frozen green beans, thawed, drained
  • 26 WHEAT THINS Original Snacks, crushed (about 1 cup)
  • 1 Tbsp. butter, melted
  • Heat oven to 350ºF.
  • Combine first 5 ingredients in large bowl. Add beans; mix lightly. Spoon into 13x9-inch baking dish.
  • Mix cracker crumbs and butter; sprinkle over bean mixture.
  • Bake 25 min. or until heated through.
Recipe Tips
  • Substitute
    Prepare using 8 cups steamed trimmed fresh green beans.


Nutrition Information

Nutrition Per Serving

 % Daily Value*
Total fat 9g 
   Saturated fat 4g 
Cholesterol 20mg 
Sodium 210mg 
Carbohydrate 8g 
   Dietary fiber 2g 
   Total sugars 3g 
Protein 5g 
Vitamin A10 %DV
Vitamin C10 %DV
Calcium15 %DV
Iron4 %DV

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