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Creamy Garlic-Green Bean Casserole

Prep time

10 min

Total time

35 min

Servings

Makes 16 servings.

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    Ingredients
    • 1 cup sour cream
    • 1 cup shredded mozzarella cheese
    • 1/2 cup grated Parmesan cheese
    • 1/2 cup reduced-fat mayonnaise
    • 1/2 tsp. garlic powder
    • 2 pkg. (16 oz. each) frozen green beans, thawed, drained
    • 26 WHEAT THINS Original Snacks, crushed (about 1 cup)
    • 1 Tbsp. butter, melted
Preparation
  • Heat  oven to 350ºF.
  • Combine  first 5 ingredients in large bowl. Add beans; mix lightly. Spoon into 13x9-inch baking dish.
  • Mix  cracker crumbs and butter; sprinkle over bean mixture.
  • Bake  25 min. or until heated through.

Recipe Tips

SubstitutePrepare using 8 cups steamed trimmed fresh green beans.

120929

Nutrition Information

Nutrition per serving:

  • Calories

    130

  • Total Fat

    9g

  •    Saturated Fat

    4g

  • Cholesterol

    20mg

  • Sodium

    210mg

  • Total Carbohydrate

    8g

  •    Dietary Fiber

    2g

  •    Total Sugars

    3g

  •       Includes Added Sugars

    n/a

  • Protein

    5g

  • Vitamin A

    10%DV

  • Vitamin C

    10%DV

  • Vitamin D

    n/a

  • Calcium

    15%DV

  • Iron

    4%DV

  • Potassium

    n/a

    • n/a indicates that data is not available

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