Recipe Tips

Size-WiseEnjoy your favorite foods on occasion, but keep portion size in mind. This delicious cheesecake makes enough to serve 10!

Special ExtraStir in 1/2 tsp. grated lemon peel along with the dry pudding mixes.

SubstitutePrepare as directed, using vanilla instant pudding mix.

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Nutrition Information

Nutrition per serving:

  • Calories

    350

  • Total Fat

    13g

  •    Saturated Fat

    6g

  • Cholesterol

    5mg

  • Sodium

    400mg

  • Total Carbohydrate

    57g

  •    Dietary Fiber

    0g

  •    Total Sugars

    43g

  •       Includes Added Sugars

    n/a

  • Protein

    3g

  • Vitamin A

    2%DV

  • Vitamin C

    0%DV

  • Vitamin D

    n/a

  • Calcium

    4%DV

  • Iron

    2%DV

  • Potassium

    n/a

  • n/a indicates that data is not available

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