Cranberry Pecan Cheese Bites
Looking for a make ahead party appetizer? These bite size cheese balls are rolled in cranberries, nuts and parsley for delicious bite every time.
Prep time20 min
Total time20min
ServingsMakes 7 servings, 4 topped crackers each.
Ingredients
- 28 TRISCUIT Crackers
- ¼ cup dried cranberries, finely chopped
- ¼ cup tightly packed fresh parsley, finely chopped
- ¼ cup finely chopped pecans
- 1 pkg. (5.2 oz.) garlic and herb cheese spread
Preparation
- Heat oven to 375°F.
- Place crackers in single layer on foil-covered baking sheet.
- Combine cranberries, parsley and nuts in shallow dish.
- Shape cheese spread into 28 (1-inch) balls, using 1 tsp. cheese spread for each ball.
- Roll, 1 at a time, in cranberry mixture until cheese balls are evenly coated on all sides.
- Place on crackers.
- Bake 2 to 3 min. or just until cheese balls are softened.
Recipe Tips
- Make Ahead
The cheese balls can be prepared ahead of time. Refrigerate up to 24 hours before placing on crackers and baking as directed.
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Nutrition InformationNutrition Per Serving | |
|---|---|
| Calories | 170 |
| % Daily Value* | |
| Total fat 9g | |
| Saturated fat 2.5g | |
| Trans fat 0g | |
| Cholesterol 10mg | |
| Sodium 200mg | |
| Carbohydrate 20g | |
| Dietary fiber 3g | |
| Total sugars 5g | |
| Added sugars 2g | |
| Protein 4g | |
| Vitamin A | 2 %DV |
| Vitamin C | 4 %DV |
| Calcium | 4 %DV |
| Iron | 8 %DV |
| Potassium | 4 %DV |
| Vitamin D | 0 %DV |