
Cool & Tangy Greek Snacks
Prep time5 min
Total time5min
ServingsMakes 2 servings, 4 topped crackers each.
Ingredients
- 8 TRISCUIT Crackers
- 8 cucumber slices
- 3 Tbsp. crumbled reduced-fat feta cheese
- 1 Tbsp. finely chopped roasted red peppers
Preparation
- Top crackers with remaining ingredients.
Nutrition Notes
These tangy snacks, made with better-for-you ingredients, can be part of a healthful eating plan.
Recipe Tips
- Substitute
Substitute zucchini slices for the cucumber slices.
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Nutrition InformationNutrition Per Serving | |
---|---|
Calories | 110 |
% Daily Value* | |
Total fat 4g | |
Saturated fat 1.5g | |
Trans fat 0g | |
Cholesterol <5mg | |
Sodium 310mg | |
Carbohydrate 15g | |
Dietary fiber 3g | |
Total sugars <1g | |
Added sugars 0g | |
Protein 5g | |
Vitamin A | 4 %DV |
Vitamin C | 6 %DV |
Calcium | 4 %DV |
Iron | 6 %DV |
Potassium | 4 %DV |
Vitamin D | 0 %DV |