Cool & Tangy Greek Snacks

4  Ratings
  • 5 min prep
  • 5 min total
  • Makes 2 servings, 4 topped crackers each.


Cool & Tangy Greek Snacks Recipe

Ingredients

  • 8 TRISCUIT Crackers
  • 8 cucumber slices
  • 3 Tbsp. crumbled reduced-fat feta cheese
  • 1 Tbsp. finely chopped roasted red peppers

Instructions

  • Top  crackers with remaining ingredients.

Recipe Tips

SubstituteSubstitute zucchini slices for the cucumber slices.

110130

Nutrition Information

Makes 2 servings, 4 topped crackers each.
  • Well-being Choice

Carb Choices

1

Nutrition Notes

These tangy snacks, made with better-for-you ingredients, can be part of a healthful eating plan.

Nutrition per serving:

    • Calories 110 
    • Total fat 4 g
    • Saturated fat 1.5 g
    • Cholesterol <5 mg
    • Sodium 310 mg
    • Carbohydrate 15 g
    • Dietary fiber 3 g
    • Total sugars <1 g
    •     Includes added sugars 0 g
    • Protein 5 g
    • Vitamin A 4 %DV
    • Vitamin C 6 %DV
    • Vitamin D 0 %DV
    • Calcium 4 %DV
    • Iron 6 %DV
    • Potassium 4 %DV
    • n/a indicates that data is not available

This recipe features:

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