https://images.sweetauthoring.com/recipe/189212_977.jpg

Coffee RITZwich

Prep time

15 min

Total time

15 min

Servings

Makes 6 servings
2 cracker sandwiches each.

Featured products

recipe image
recipe image
    Ingredients
    • 2 tsp. boiling water
    • 1 tsp. instant espresso, divided
    • 2 oz. brick cream cheese, softened
    • 1 Tbsp. sugar
    • 24 RITZ Crackers
    • 2 Tbsp. finely chopped Mexican chocolate
Preparation
  • Add  boiling water to 3/4 tsp. espresso in small bowl; stir until dissolved.
  • Mix  cream cheese, sugar and remaining espresso in medium bowl until blended; stir in dissolved espresso.
  • Spread  cream cheese mixture onto 12 crackers; sprinkle with chocolate.
  • Cover  with remaining crackers to make 12 sandwiches.

Recipe Tips

SubstitutePrepare using 1/4 cup cream cheese spread.

SubstituteSubstitute semi-sweet baking chocolate for the Mexican chocolate.

189212

Nutrition Information

Nutrition per serving

  • Calories

    120

  • Total fat

    7g

  • Saturated fat

    3g

  • Trans fat

    0g

  • Cholesterol

    10mg

  • Sodium

    135mg

  • Carbohydrate

    13g

  • Dietary fiber

    0g

  • Total sugars

    6g

  • Added sugars

    5g

  • Protein

    1g

  • Vitamin A

    4%DV

  • Vitamin C

    0%DV

  • Calcium

    2%DV

  • Iron

    2%DV

  • Potassium

    0%DV

  • Vitamin D

    0%DV

You May Also Enjoy:

Raspberry-Cream Cheese RITZwich Recipe

Raspberry-Cream Cheese RITZwich

Easy Ghost Cookies Recipe

Easy Ghost Cookies

RITZ Nutty Cloud Recipe

RITZ Nutty Cloud

PB & Banana Bumble Bees Recipe

PB & Banana Bumble Bees

Choose to eat safely!

Click here to learn more.

We are using cookies in order to facilitate your navigation. By continuing to navigate on this website or clicking on the close button you accept our policy regarding the usage of cookies. Read our Privacy Policy to learn more.