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Coffee RITZwich

Prep time

15 min

Total time

15 min

Servings

Makes 6 servings, 2 cracker sandwiches each.

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    Ingredients
    • 2 tsp. boiling water
    • 1 tsp. instant espresso, divided
    • 2 oz. brick cream cheese, softened
    • 1 Tbsp. sugar
    • 24 RITZ Crackers
    • 2 Tbsp. finely chopped Mexican chocolate
Preparation
  • Add boiling water to 3/4 tsp. espresso in small bowl; stir until dissolved.
  • Mix cream cheese, sugar and remaining espresso in medium bowl until blended; stir in dissolved espresso.
  • Spread cream cheese mixture onto 12 crackers; sprinkle with chocolate.
  • Cover with remaining crackers to make 12 sandwiches.

Recipe Tips

SubstitutePrepare using 1/4 cup cream cheese spread.

SubstituteSubstitute semi-sweet baking chocolate for the Mexican chocolate.

189212
Calories 120
% Daily Value*
Total Fat 7g
Saturated Fat 3g
Trans Fat 0g
Cholesterol 10mg
Sodium 135mg
Total Carbohydrate 13g
Dietary Fiber 0g
Total Sugars 6g
     Includes 5g Added Sugars
Protein 1g
Vitamin A 4% DV
Vitamin C 0% DV
Calcium 2% DV
Iron 2% DV
Potassium 0% DV
Vitamin D 0% DV

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