Recipe Tips

SubstituteSubstitute reserved drained mandarin orange liquid for the tangerine zest and juice. Or, substitute fresh orange zest and juice for the tangerine zest and juice.

SubstitutePrepare using Neufchatel cheese.

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Nutrition Information

Nutrition per serving

  • Calories

    340

  • Total fat

    24g

  • Saturated fat

    15g

  • Cholesterol

    55mg

  • Sodium

    240mg

  • Carbohydrate

    29g

  • Dietary fiber

    1g

  • Protein

    4g

  • Vitamin A

    15%DV

  • Vitamin C

    20%DV

  • Calcium

    4%DV

  • Iron

    4%DV

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