Recipe Tips

Serving SuggestionServe with hot steamed rice or a green salad.

SubstituteSubstitute roasted red peppers for the poblano chiles.


Calories 350
% Daily Value*
Total Fat 18g
Saturated Fat 6g
Cholesterol 100mg
Sodium 1000mg
Total Carbohydrate 11g
Dietary Fiber 1g
Total Sugars 2g
Protein 36g
Vitamin A 2% DV
Vitamin C 15% DV
Calcium 10% DV
Iron 10% DV

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