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Chocolate PB Chewy CHIPS AHOY! Pie

Prep time

15 min

Total time

1 hr 15 min

Servings

Makes 8 servings.

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    Ingredients
    • 20 Chewy CHIPS AHOY! Cookies
    • 1 cup milk
    • 1/4 cup creamy peanut butter
    • 1 pkg. (4-serving size) chocolate instant pudding mix
    • 1 tub (8 oz.) frozen whipped topping, thawed, divided
Preparation
  • Arrange 11 cookies around inside edge of 9-inch pie plate; press into side of pie plate. Press remaining cookies onto bottom of pie plate.
  • Add milk to peanut butter in medium bowl; whisk until blended. Add dry pudding mix; whisk 2 min. Stir in 1-1/2 cups whipped topping; pour into crust.
  • Refrigerate 1 hour or until firm. Top with remaining whipped topping before serving.

Recipe Tips

Size WiseEnjoy the irresistible flavor combination of chocolate and peanut butter in this easy-to-make pie. Just remember to keep tabs on portions.

Make it Your Own:Prepare using any flavor of Chewy CHIPS AHOY! Cookies.

GarnishCrumble an extra cookie; sprinkle over pie just before serving.

164798
Calories 350
% Daily Value*
Total Fat 17g
Saturated Fat 10g
Trans Fat 0.5g
Cholesterol 5mg
Sodium 370mg
Total Carbohydrate 46g
Dietary Fiber 1g
Total Sugars 29g
Protein 4g
Vitamin A 2% DV
Vitamin C 0% DV
Calcium 4% DV
Iron 6% DV

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