Recipe Tips

Special ExtraServe with a few fresh berries, such as raspberries.

Make AheadThese easy-to-make pancake squares can be baked ahead of time.  Prepare recipe as directed, except do not sprinkle with powdered sugar.  Cool completely; cut into squares.  Store in freezer container.  Or, wrap squares individually in plastic wrap before placing in freezer-weight resealable plastic bag.  Freeze up to 2 weeks.  Thaw at room temperature 1 hour or overnight in refrigerator before sprinkling with the powdered sugar just before serving.

VariationOmit the powdered sugar.  Serve each pancake square topped with a spoonful of whipped cream, a few fresh berries, and light drizzle of warmed strawberry preserves or maple syrup.  Or, prepare a powdered sugar glaze and drizzle over each square before serving.  Or, sprinkle squares with cinnamon sugar before serving.


Amount per serving Calories 150
% Daily Value*
Total Fat 5g
Saturated Fat 2g
Trans Fat 0g
Cholesterol <5mg
Sodium 210mg
Carbohydrate 25g
Dietary Fiber 1g
Total Sugars 12g
Added Sugars 11g
Protein 3g
Vitamin A 0% DV
Vitamin C 0% DV
Calcium 4% DV
Iron 4% DV
Potassium 2% DV
Vitamin D 0% DV

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