
CHIPS AHOY!® Ice Cream Dome
Prep time30 min
Total time8hr 30min
ServingsMakes 16 servings.
Ingredients
- 1 qt. (4 cups) vanilla ice cream, slightly softened
- 20 Chewy CHIPS AHOY! Real Chocolate Chip Cookies, coarsely chopped
- 1 pt. (2 cups) raspberry sorbet or sherbet, slightly softened
- 2 cups thawed frozen whipped topping
Preparation
- Spread ice cream onto bottom and up side of plastic wrap-lined 1-1/2- to 2-qt. bowl. Sprinkle evenly with 1-1/2 cups of the chopped cookies; press cookies into ice cream to secure. Cover; freeze 30 min.
- Spoon sorbet into center of ice cream mixture. Cover; freeze at least 4 hours or until firm.
- Unmold onto serving plate. Cover with the whipped topping; sprinkle with remaining cookie pieces. Let stand at room temperature about 10 min. before serving for easier slicing.
Recipe Tips
- Size-Wise
Cool off after an outdoor activity this summer with a serving of this frosty ice cream treat! - Substitute
Prepare as directed, using your favorite flavor of ice cream.
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Nutrition InformationNutrition Per Serving | |
---|---|
Calories | 200 |
% Daily Value* | |
Total fat 9g | |
Saturated fat 5g | |
Cholesterol 15mg | |
Sodium 80mg | |
Carbohydrate 29g | |
Dietary fiber 0g | |
Total sugars 23g | |
Protein 2g | |
Vitamin A | 4 %DV |
Vitamin C | 4 %DV |
Calcium | 4 %DV |
Iron | 0 %DV |