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CHIPS AHOY! I Love Fundaes

Prep time

10 min

Total time

10 min

Servings

Makes 2 servings.

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recipe image
    Ingredients
    • 1 cup strawberry cheesecake ice cream
    • 1 tsp. chocolate syrup
    • 2 Tbsp. aerosol whipped topping
    • 4 strawberry slices
    • 1/2 tsp. heart-shaped sprinkles
    • 2 Chewy CHIPS AHOY! Filled Cookies with HERSHEY'S Fudge, cut in half
  • HERSHEY’S trademark and trade dress are used under license.
Preparation
  • Scoop ice cream into 2 (4-oz.) dessert dishes; drizzle with chocolate syrup.
  • Top with whipped topping, strawberries and sprinkles. 
  • Garnish with cookie halves. 

Recipe Tips

VariationSubstitute colorful 4-oz. paper ice cream dishes or silicone cupcake baking cups for the dessert dishes.

Special ExtraUse a small heart-shaped cookie cutter to cut a heart shape out of each strawberry slice before adding to the sundaes. 

Sundae for OneThis recipe can easily be cut in half when wanting to prepare just 1 sundae. 

423390
Amount per serving Calories 220
% Daily Value*
Total Fat 8g
Saturated Fat 4.5g
Trans Fat 0g
Cholesterol 10mg
Sodium 110mg
Carbohydrate 34g
Dietary Fiber <1g
Total Sugars 22g
Added Sugars 14g
Protein 2g
Vitamin A 0% DV
Vitamin C 6% DV
Calcium 4% DV
Iron 4% DV
Potassium 2% DV
Vitamin D 0% DV

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