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CHIPS AHOY! Choco-Coffee Celebration

CHIPS AHOY! Choco-Coffee Celebration

Prep time10 min
Total time10min
ServingsMakes 1 serving.
  • 1 tsp. chocolate syrup, divided
  • ¼ tsp. nonpareils
  • ½ cup coffee ice cream
  • 2 Tbsp. aerosol whipped topping
  • 1 CHIPS AHOY! Cookie with HERSHEY’S Milk Chocolate
  • Drizzle 1/2 tsp. chocolate syrup onto rim of 6- to 8-oz. glass; sprinkle with nonpareils.
  • Scoop ice cream into prepared glass using small scoop; drizzle with remaining syrup.  Top with whipped topping.
  • Garnish with cookie.
Recipe Tips
  • Size-Wise
    Take a pause to savor the delicious mocha flavors of this sundae that can be included as a sweet treat on occasion. 
  • Variation
    Prepare sundae in a small (6- to 8-oz.) canning jar instead of the glass.


Nutrition Information

Nutrition Per Serving

 % Daily Value*
Total fat 16g 
   Saturated fat 9g 
   Trans fat 0g 
Cholesterol 75mg 
Sodium 90mg 
Carbohydrate 29g 
   Dietary fiber 0g 
   Total sugars 23g 
   Added sugars 18g 
Protein 4g 
Vitamin A0 %DV
Vitamin C0 %DV
Calcium8 %DV
Iron4 %DV
Potassium4 %DV
Vitamin D0 %DV

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