Recipe Tips

Make AheadThe cookie crust can be baked ahead of time; cool completely.  Wrap in foil.  Refrigerate up to 2 days before using as directed.  If desired, the cream cheese mixture can be prepared and spread onto crust ahead of time.  Refrigerate up to 8 hours before topping with the fruit.  Once the fruit has been added to the pizza, the dessert can be refrigerated up to 2 hours before serving.

VariationPrepare using Neufchatel cheese and frozen light whipped topping.

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