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Chili Snack Mix

Chili Snack Mix

Prep time10 min
Total time20min
ServingsMakes 20 servings, 1/4 cup each.
  • 3 cups PREMIUM Mini Saltine Crackers
  • 1 can (11.5 oz.) mixed nuts
  • 3 Tbsp. butter, melted
  • 1 tsp. chili powder
  • ½ tsp. ground cumin
  • ¼ tsp. garlic powder
  • Heat oven to 375ºF.
  • Combine crackers and nuts in large bowl. Mix butter and seasonings. Drizzle over cracker mixture; toss to coat.
  • Spread onto bottom of foil-lined 15x10x1-inch pan.
  • Bake 10 min. or until lightly toasted, stirring after 5 min. Cool.
Recipe Tips
  • Special Extra
    For a burst of flavor, add 1/4 tsp. ground red pepper (cayenne) to cracker mixture along with the other seasonings.
  • How to Wrap for Gift-Giving
    Pack cooled snack mix in decorative tins or canisters; wrap with holiday ribbons. Bring to a holiday party as a hostess gift or give as a gift to that special teacher or friend.


Nutrition Information

Nutrition Per Serving

 % Daily Value*
Total fat 11g 
   Saturated fat 2.5g 
Cholesterol 5mg 
Sodium 190mg 
Carbohydrate 10g 
   Dietary fiber 2g 
   Total sugars 1g 
Protein 4g 
Vitamin A0 %DV
Vitamin C0 %DV
Calcium2 %DV
Iron8 %DV

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