Chicken & "Waffle" Topper
Prep time10 min
Total time10min
ServingsMakes 6 servings, 2 topped crackers each.
Ingredients
- 12 pieces frozen popcorn chicken
- 12 RITZ Crackers
- 4 slices cooked bacon, each cut into 3 pieces
- 3 Muenster cheese slices (2-1/4 oz.), cut into 4 pieces each
- 1 Tbsp. maple-flavored or pancake syrup
Preparation
- Heat oven to 350°F.
- Place chicken in single layer on microwaveable plate. Microwave on HIGH 30 sec. or until warmed.
- Arrange crackers in single layer on baking sheet; top with bacon, chicken and cheese.
- Bake 3 min. or until cheese is melted.
- Drizzle with syrup.
Recipe Tips
- Substitute
Prepare using 4 frozen chicken fingers, cut into thirds.
174830
Nutrition InformationNutrition Per Serving | |
|---|---|
| Calories | 160 |
| % Daily Value* | |
| Total fat 9g | |
| Saturated fat 3.5g | |
| Trans fat 0g | |
| Cholesterol 25mg | |
| Sodium 350mg | |
| Carbohydrate 9g | |
| Dietary fiber 0g | |
| Total sugars 2g | |
| Added sugars 2g | |
| Protein 8g | |
| Vitamin A | 4 %DV |
| Vitamin C | 0 %DV |
| Calcium | 6 %DV |
| Iron | 2 %DV |
| Potassium | 2 %DV |
| Vitamin D | 0 %DV |