Chicken & "Waffle" Topper

8  Ratings
  • 10 min prep
  • 10 min total
  • Makes 12 servings, 1 topped cracker each.


Chicken & "Waffle" Topper Recipe

Ingredients

  • 12 pieces frozen popcorn chicken
  • 12 RITZ Crackers
  • 3 slices cooked bacon, cut into 4 pieces each
  • 2 Muenster cheese slices (3/4 oz. each), cut into 6 pieces each
  • 2 tsp. maple-flavored or pancake syrup

Instructions

  • Heat  oven to 350°F.
  • Place  chicken in single layer on microwaveable plate. Microwave on HIGH 30 sec. or until warmed.
  • Arrange  crackers in single layer on baking sheet; top with bacon, chicken and cheese.
  • Bake  3 min. or until cheese is melted.
  • Drizzle  with syrup.

Recipe Tips

SubstitutePrepare using 4 frozen chicken fingers, cut into thirds.

174830

Nutrition Information

Makes 12 servings, 1 topped cracker each.

Nutrition per serving:

    • Calories 60 
    • Total fat 4 g
    • Saturated fat 1.5 g
    • Cholesterol 10 mg
    • Sodium 160 mg
    • Carbohydrate 4 g
    • Dietary fiber 0 g
    • Total sugars 1 g
    •     Includes added sugars n/a
    • Protein 3 g
    • Vitamin A 0 %DV
    • Vitamin C 0 %DV
    • Vitamin D n/a
    • Calcium 2 %DV
    • Iron 0 %DV
    • Potassium n/a
      • n/a indicates that data is not available

This recipe features:

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