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Chicken Cordon Bleu Topper

Chicken Cordon Bleu Topper

Prep time15 min
Total time15min
ServingsMakes 8 servings, 3 topped crackers each.
  • 2 Tbsp. ranch dressing
  • 2 tsp. chopped fresh chives
  • 4 aged Swiss cheese slices (3 oz.)
  • 24 RITZ Crackers
  • 1 cooked boneless skinless chicken breast (4 oz.), cut into 24 pieces
  • 6 slices deli-style smoked ham (2 oz.), quartered
  • Heat oven to 350ºF.
  • Mix dressing and chives until blended.
  • Cut cheese slices crosswise in half, then cut each half into 3 pieces.
  • Place crackers in single layer on baking sheet; top with chicken, ham and cheese.
  • Bake 4 to 5 min. or until cheese is melted.
  • Top with dressing mixture.
Recipe Tips
  • Substitute
    Prepare using your favorite cheese slices, such as cheddar.
  • Special Extra
    Sprinkle lightly with cracked black pepper or paprika before baking as directed.
  • How to Make Enough for a Crowd
    This recipe can easily be doubled to make enough for a party. Just increase all ingredients proportionately.


Nutrition Information

Nutrition Per Serving

 % Daily Value*
Total fat 8g 
   Saturated fat 3g 
   Trans fat 0g 
Cholesterol 25mg 
Sodium 240mg 
Carbohydrate 6g 
   Dietary fiber 0g 
   Total sugars 1g 
   Added sugars <1g 
Protein 9g 
Vitamin A4 %DV
Vitamin C2 %DV
Calcium8 %DV
Iron4 %DV
Potassium2 %DV
Vitamin D0 %DV

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