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Cheese Ball "In-the-Net"

Prep time

30 min

Total time

3 hr 30 min

Servings

Makes 2-1/2 cups spread or 20 servings, 2 Tbsp. spread and 16 WHEAT THINS each.

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    Ingredients
    • 1 pkg. (8 oz.) Neufchatel cheese, softened
    • 1 pkg. (7 oz.) shredded reduced-fat cheddar cheese
    • 1/2 cup chopped drained roasted red peppers
    • 1/4 cup turkey pepperoni (about 1-1/4 oz.), finely chopped
    • 1/4 cup pitted black olives, cut lengthwise in half, then sliced crosswise
    •  WHEAT THINS Original Snacks
Preparation
  • Mix  all ingredients except olives and WHEAT THINS until blended; shape into ball. Wrap in plastic wrap.
  • Refrigerate  3 hours.
  • Place  cheese ball on platter. Decorate with olives and WHEAT THINS to resemble a basketball and net as shown in photo.
  • Serve  with additional WHEAT THINS.

Recipe Tips

Special ExtraAdd 1/2 tsp. dried Italian seasoning to cheese mixture before shaping into ball and refrigerating as directed.

249639

Nutrition Information

Nutrition per serving

  • Calories

    210

  • Total fat

    10g

  • Saturated fat

    3.5g

  • Trans fat

    0.5g

  • Cholesterol

    15mg

  • Sodium

    430mg

  • Carbohydrate

    23g

  • Dietary fiber

    2g

  • Total sugars

    4g

  • Protein

    6g

  • Vitamin A

    8%DV

  • Vitamin C

    4%DV

  • Calcium

    20%DV

  • Iron

    6%DV

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