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Cheddar-Apple RITZwich

Cheddar-Apple RITZwich

Prep time10 min
Total time10min
ServingsMakes 3 servings, 2 cracker sandwiches each.
  • 12 RITZ Crackers
  • 2 oz. white cheddar cheese, cut into 12 slices
  • ¼ small apple, cut into 6 slices
  • 1½ tsp. caramel sauce
  • Heat oven to 350°F.
  • Place crackers in single layer on baking sheet; top with cheese. Place apples on 6 crackers.
  • Bake 3 to 5 min. or until cheese is melted.
  • Drizzle caramel sauce over apple-topped crackers; cover with remaining crackers, cheese sides down.
Recipe Tips
  • Substitute
    Prepare using your favorite variety of RITZ Crackers.
  • Substitute
    Substitute maple-flavored or pancake syrup for the caramel sauce.
  • Variation
    Cut 1 slice fully cooked bacon into 6 pieces. Prepare recipe as directed, adding bacon to 6 cheese-topped crackers before topping with apples. Bake as directed. Drizzle with caramel sauce, then continue as directed.


Nutrition Information

Nutrition Per Serving

 % Daily Value*
Total fat 10g 
   Saturated fat 4.5g 
   Trans fat 0g 
Cholesterol 20mg 
Sodium 230mg 
Carbohydrate 12g 
   Dietary fiber <1g 
   Total sugars 4g 
   Added sugars 2g 
Protein 5g 
Vitamin A0 %DV
Vitamin C0 %DV
Calcium10 %DV
Iron2 %DV
Potassium0 %DV
Vitamin D0 %DV

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