Caramel-Pecan S'more
Caramels and graham crackers team up with chocolate, marshmallows and pecans turning two favorite treats into one.
Prep time5 min
Total time5min
ServingsMakes 1 serving.
Ingredients
- 1 caramel
- 1 whole HONEY MAID Honey Grahams, broken crosswise in half (2 squares)
- 1 chocolate candy kiss
- 1 marshmallow
- 2 pecan halves
Preparation
- Place caramel on one of the graham squares. Place on paper towel or microwavable plate. Microwave on HIGH 15 seconds or until caramel softens slightly. Flatten caramel slightly with spoon.
- Press tip of chocolate candy into marshmallow. Place on caramel, chocolate side down. Microwave on HIGH 10 to 15 seconds or until marshmallow puffs.
- Top with pecan halves and remaining graham; press together lightly to flatten. Let stand 1 minute or until chocolate is melted.
Recipe Tips
- Size It Up
Looking for something sweet? One serving of this easy to make dessert works well for an after meal treat. - Great Substitute
Substitute HONEY MAID Chocolate Grahams for the Honey Grahams.
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Nutrition InformationNutrition Per Serving | |
|---|---|
| Calories | 170 |
| % Daily Value* | |
| Total fat 6g | |
| Saturated fat 2g | |
| Cholesterol 0mg | |
| Sodium 130mg | |
| Carbohydrate 27g | |
| Dietary fiber 1g | |
| Total sugars 16g | |
| Protein 2g | |
| Vitamin A | 0 %DV |
| Vitamin C | 0 %DV |
| Calcium | 4 %DV |
| Iron | 4 %DV |
