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Caramel-Pecan S'more

Prep time

5 min

Total time

5 min

Servings

Makes 1 serving.

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    Ingredients
    • 1 caramel
    • 1 whole HONEY MAID Honey Grahams, broken crosswise in half (2 squares)
    • 1 chocolate candy kiss
    • 1 marshmallow
    • 2 pecan halves
Preparation
  • Place  caramel on one of the graham squares. Place on paper towel or microwavable plate. Microwave on HIGH 15 seconds or until caramel softens slightly. Flatten caramel slightly with spoon.
  • Press  tip of chocolate candy into marshmallow. Place on caramel, chocolate side down. Microwave on HIGH 10 to 15 seconds or until marshmallow puffs.
  • Top  with pecan halves and remaining graham; press together lightly to flatten. Let stand 1 minute or until chocolate is melted.

Recipe Tips

Size It UpLooking for something sweet? One serving of this easy to make dessert works well for an after meal treat.

Great SubstituteSubstitute HONEY MAID Chocolate Grahams for the Honey Grahams.

56887

Nutrition Information

Nutrition per serving

  • Calories

    170

  • Total fat

    6g

  • Saturated fat

    2g

  • Cholesterol

    0mg

  • Sodium

    130mg

  • Carbohydrate

    27g

  • Dietary fiber

    1g

  • Total sugars

    16g

  • Protein

    2g

  • Vitamin A

    0%DV

  • Vitamin C

    0%DV

  • Calcium

    4%DV

  • Iron

    4%DV

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