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Buffalo Snack Mix

Prep time

10 min

Total time

30 min

Servings

Makes 20 servings, 1/3 cup each.

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Ingredients

3 cups WHEAT THINS Original Snacks
1-1/2 cups miniature pretzel twists
1-1/2 cups spoon-size shredded wheat cereal
1 cup mixed nuts
3 Tbsp. butter, melted
1/4 cup hot pepper sauce
1 tsp. parsley flakes
1/4 tsp. celery seed

Preparation

Heat oven to 350ºF.
Combine WHEAT THINS, pretzels, cereal and nuts in large bowl.
Mix butter and hot pepper sauce until blended. Drizzle over WHEAT THINS mixture; mix lightly.
Cover rimmed baking sheet with foil; spray with cooking spray. Spread snack mix onto prepared baking sheet.
Bake 15 to 20 min. or until lightly toasted, stirring in parsley flakes and celery seed after 10 min. Cool completely.

Recipe Tips

Size WiseEnjoy eating snack mix at a social occasion, but be mindful of portion size so you don’t overdo it on calories.

Special ExtraFor spicier flavor, add 1/4 tsp. ground red pepper (cayenne) to hot snack mix along with the parsley flakes and celery seed.

SubstituteSubstitute 2 to 3 Tbsp. ranch dressing mix for the parsley flakes and celery seed.

304809

Nutrition Information Nutrition per serving
Calories		120
Total fat		7g
Saturated fat		1.5g
Trans fat		0g
Cholesterol		<5mg
Sodium		240mg
Carbohydrate		14g
Dietary fiber		2g
Total sugars		1g
Added sugars		<1g
Protein		3g
Vitamin A		2%DV
Vitamin C		0%DV
Calcium		2%DV
Iron		4%DV
Potassium		2%DV
Vitamin D		0%DV

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