BLT Spread
Prep time10 min
Total time1hr 10min
ServingsMakes 32 servings, 2 Tbsp. spread and 5 crackers each.
Ingredients
- 1 pkg. (8 oz.) brick cream cheese, softened
- ½ tsp. onion powder
- 1 pkg. (3 oz.) real bacon bits, divided
- 1 cup shredded lettuce
- 2 medium tomatoes, chopped (about 1 cup)
- 1 cup shredded cheddar cheese
- RITZ Crackers
Preparation
- Mix cream cheese and onion powder. Spread onto bottom of 9-inch pie plate.
- Sprinkle with 1/2 cup of the bacon bits; top with lettuce, tomatoes, shredded cheese and remaining bacon bits. Cover.
- Refrigerate at least 1 hour. Serve with crackers.
Recipe Tips
- How to Soften Cream Cheese
Place completely unwrapped package of cream cheese on microwavable plate. Microwave on HIGH 15 seconds or until slightly softened.
54501
Nutrition InformationNutrition Per Serving | |
|---|---|
| Calories | 130 |
| % Daily Value* | |
| Total fat 8g | |
| Saturated fat 3.5g | |
| Cholesterol 15mg | |
| Sodium 270mg | |
| Carbohydrate 11g | |
| Dietary fiber 0g | |
| Total sugars 2g | |
| Protein 3g | |
| Vitamin A | 4 %DV |
| Vitamin C | 0 %DV |
| Calcium | 6 %DV |
| Iron | 4 %DV |
