Recipe Tips

Size-WiseSavor a serving of this indulgent special-occasion dessert. One cheesecake makes enough for 16 servings.

Park Avenue CheesecakeOmit graham cracker crumbs. Increase sugar for the crust to 1/3 cup and butter to 1/2 cup (1 stick). To prepare the crust, beat the 1/2 cup softened butter or margarine and 1/3 cup sugar with electric mixer on medium speed until light and fluffy. Blend in 1/4 tsp. vanilla. Add 1 cup flour; mix well. Reserve 1/2 cup of the dough; spread remaining dough onto bottom of 9-inch springform pan. Spread reserved 1/2 cup dough 1-1/4 inches up side of pan. Bake at 325°F for 10 minutes; cool. Prepare cheesecake filling as directed; pour into crust. Bake as directed.

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Nutrition Information

Nutrition per serving:

  • Calories

    230

  • Total Fat

    16g

  •    Saturated Fat

    9g

  • Cholesterol

    75mg

  • Sodium

    180mg

  • Total Carbohydrate

    18g

  •    Dietary Fiber

    1g

  •    Total Sugars

    13g

  •       Includes Added Sugars

    n/a

  • Protein

    4g

  • Vitamin A

    10%DV

  • Vitamin C

    10%DV

  • Vitamin D

    n/a

  • Calcium

    4%DV

  • Iron

    2%DV

  • Potassium

    n/a

  • n/a indicates that data is not available

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