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Beet & Goat Cheese Toppers

Beet & Goat Cheese Toppers

Tangy goat cheese contrasts beautifully with sweet pickled beets in this simple but sophisticated appetizer that's ready to serve in just 10 minutes.

Prep time10 min
Total time10min
ServingsMakes 4 servings, 4 topped crackers each.
  • 16 TRISCUIT Organic Cracked Pepper & Olive Oil Crackers
  • 2 oz. goat cheese
  • 4 small pickled beets (2 oz.), coarsely chopped
  • 1 Tbsp. shelled pistachios, chopped
  • Top crackers with remaining ingredients.
Nutrition Notes

These tasty appetizers are welcome party fare. And as a bonus, they can fit into a healthful eating plan.

Recipe Tips
  • Variation
    Prepare using 2 EACH golden and red peeled cooked fresh beets.
  • Special Extra
    Garnish with small fresh mint leaves before serving.
  • Substitute
    Substitute 1/4 cup whipped cream cheese spread for the goat cheese.


Nutrition Information

Nutrition Per Serving

 % Daily Value*
Total fat 8g 
   Saturated fat 3.5g 
   Trans fat 0g 
Cholesterol 10mg 
Sodium 220mg 
Carbohydrate 16g 
   Dietary fiber 2g 
   Total sugars 2g 
   Added sugars 0g 
Protein 5g 
Vitamin A6 %DV
Vitamin C0 %DV
Calcium4 %DV
Iron6 %DV
Potassium2 %DV
Vitamin D0 %DV

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