BARNUM'S Pudding Cups
Paper-lined muffin cups are filled a fluffy blend of chocolate pudding and whipped topping then decorated with animal crackers for fun, tasty treats.
Prep time20 min
Total time1hr 20min
ServingsMakes 12 servings.
Ingredients
- 8 HONEY MAID Honey Grahams, finely crushed (about 1 cup crumbs)
- 2 Tbsp. sugar
- ¼ cup margarine or butter, melted
- 1 pkg. (4-serving size) chocolate instant pudding mix
- 1½ cups cold milk
- ½ cup thawed frozen whipped topping
- 2 pkg. (2-1/8 oz. each) BARNUM'S ANIMALS Crackers
- 12 maraschino cherries
- 2 Tbsp. multi-colored sprinkles
Preparation
- Line 12 medium muffin cups with paper liners; set aside. Mix graham cracker crumbs, sugar and margarine until well blended. Press 1 rounded Tbsp. of the crumb mixture firmly onto bottom of each cup.
- Prepare pudding mix with milk in medium bowl as directed on package. Gently stir in the whipped topping; spoon evenly into muffin cups.
- Stand 3 crackers, with front sides facing out, around edge of pudding mixture in each cup. Top each with 1 cherry. Add sprinkles. Refrigerate at least 1 hour before serving. Store in refrigerator.
Recipe Tips
- Substitute
Prepare as directed, using any flavor instant pudding mix.
53902
Nutrition InformationNutrition Per Serving | |
|---|---|
| Calories | 200 |
| % Daily Value* | |
| Total fat 7g | |
| Saturated fat 2g | |
| Cholesterol 5mg | |
| Sodium 320mg | |
| Carbohydrate 31g | |
| Dietary fiber 1g | |
| Total sugars 17g | |
| Protein 3g | |
| Vitamin A | 4 %DV |
| Vitamin C | 0 %DV |
| Calcium | 8 %DV |
| Iron | 6 %DV |
