Banana Split-Topped CHIPS AHOY!
All the flavors you love in a banana split - banana, hot fudge and even a cherry on top - are stacked on a chocolate chip cookie for a bite size dessert.
Prep time10 min
Total time10min
ServingsMakes 8 servings.
Ingredients
- 3 Tbsp. hot fudge ice cream topping, warmed
- 8 CHIPS AHOY! Cookies
- 1 banana, cut into 8 slices
- ½ cup thawed frozen whipped topping
- 3 Tbsp. chopped walnuts
- 2 tsp. multi-colored sprinkles
- 8 maraschino cherries
Preparation
- Spread ice cream topping onto cookies.
- Top with remaining ingredients.
Recipe Tips
- Substitute
Prepare using your favorite flavor of ice cream topping, such as butterscotch.
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Nutrition InformationNutrition Per Serving | |
|---|---|
| Calories | 140 |
| % Daily Value* | |
| Total fat 6g | |
| Saturated fat 2g | |
| Trans fat 0g | |
| Cholesterol 0mg | |
| Sodium 55mg | |
| Carbohydrate 20g | |
| Dietary fiber 1g | |
| Total sugars 3g | |
| Added sugars 10g | |
| Protein 2g | |
| Vitamin A | 0 %DV |
| Vitamin C | 2 %DV |
| Calcium | 0 %DV |
| Iron | 4 %DV |
| Potassium | 2 %DV |
| Vitamin D | 0 %DV |
