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Banana Split Parfaits

Prep time

30 min

Total time

3 hr 30 min

Servings

Makes 8 servings.

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    Ingredients
    • 1 pkg. (3.4 oz.) French vanilla instant pudding mix
    • 1 cup cold milk
    • 2 cups thawed COOL WHIP Whipped Topping, divided
    • 24 NILLA Wafers, divided
    • 2 small bananas
    • 8 maraschino cherries
Preparation
  • Beat pudding mix and milk in large bowl with whisk 2 min. Stir in 1-1/2 cups COOL WHIP; spread into 8-inch square pan. Freeze 3 hours or until firm enough to scoop.
  • Chop 16 wafers. Spoon scant tablespoonful of the chopped wafers into each of 8 parfait glasses or dessert dishes. Scoop 1/4 cup of the pudding mixture into each glass; sprinkle with remaining chopped wafers.
  • Cut bananas lengthwise in half, then cut each piece crosswise in half. Stand 1 banana piece in each parfait glass. Fill with remaining COOL WHIP and wafers; top with cherries. Serve immediately.

Recipe Tips

Make it EasyLet frozen pudding mixture stand at room temperature about 5 min. before scooping to soften slightly.

Special ExtraTop with your favorite flavored ice cream toppings, marshmallow Creme and/or colored sprinkles.

Better For YouSave 60 calories and 3g of fat per serving by preparing with fat-free milk, vanilla fat-free sugar-free instant pudding mix, COOL WHIP LITE Whipped Topping and Reduced Fat NILLA Wafers.

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