Baked Pizza Dip
Cream cheese is flavored with Italian seasoning, layered with mozzarella cheese and pizza sauce, then baked for a sensational hot dip.
Prep time10 min
Total time30min
ServingsMakes 20 servings, 2 Tbsp. dip and 16 pieces.
Ingredients
- 1 pkg. (8 oz.) brick cream cheese, softened
- 1 tsp. Italian seasoning
- 1 pkg. (8 oz.) shredded mozzarella cheese, divided
- 1 cup pizza sauce
- WHEAT THINS Original Snacks
Preparation
- Heat oven to 350ºF.
- Beat cream cheese and seasoning with mixer until well blended. Spread onto bottom of 9-inch pie plate; top with 1 cup mozzarella, pizza sauce and remaining mozzarella.
- Bake 15 to 20 min. or until dip is heated through and cheese is melted.
- Serve with WHEAT THINS.
Recipe Tips
- Size-Wise
Savor every bite of this tasty warm dip. Each 2-Tbsp. serving goes a long way on flavor. - Special Extra
For added color and flavor, top with 2 Tbsp. each chopped red and green peppers just before serving. - Substitute
Prepare using 1 tub (8 oz.) cream cheese spread.
51737
Nutrition InformationNutrition Per Serving | |
|---|---|
| Calories | 220 |
| % Daily Value* | |
| Total fat 12g | |
| Saturated fat 4.5g | |
| Cholesterol 20mg | |
| Sodium 460mg | |
| Carbohydrate 23g | |
| Dietary fiber 1g | |
| Total sugars 4g | |
| Protein 6g | |
| Vitamin A | 6 %DV |
| Vitamin C | 2 %DV |
| Calcium | 10 %DV |
| Iron | 8 %DV |
