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Baked Feta

Prep time

10 min

Total time

22 min

Servings

Makes 8 servings, 1 oz. cheese and 5 crackers each.

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    Ingredients
    • 1 pkg. (8 oz.) feta cheese
    • 2 Tbsp. chopped roasted red peppers
    • 1 Tbsp. extra virgin olive oil
    •  Dash freshly ground black pepper
    • 2 lemon wedges
    •  RITZ Crackers
Preparation
  • Heat oven to 350°F.
  • Place cheese in shallow baking dish; top with next 3 ingredients.
  • Bake 10 to 12 min. or until heated through.
  • Squeeze lemon wedges over cheese.
  • Serve warm with crackers.

Recipe Tips

Size-WiseEnjoy your favorite foods on occasion but remember to keep tabs on portions.

SubstitutePrepare using flavored feta cheese, such as basil and tomato, peppercorn, or garlic and herb.

Special ExtraGarnish with a few fresh thyme sprigs and additional lemon wedges.

120916
Calories 170
% Daily Value*
Total Fat 12g
Saturated Fat 6g
Trans Fat 0g
Cholesterol 25mg
Sodium 400mg
Total Carbohydrate 11g
Dietary Fiber 0g
Total Sugars 3g
     Includes 1g Added Sugars
Protein 5g
Vitamin A 4% DV
Vitamin C 6% DV
Calcium 15% DV
Iron 4% DV
Potassium 0% DV
Vitamin D 0% DV

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