
Bacon Mac 'N Cheese RITZ Topper
Prep time15 min
Total time15min
ServingsMakes 5 servings, 3 topped crackers each.
Ingredients
- 1 macaroni and cheese dinner cup (2.39 oz.)
- 15 RITZ Crackers
- 1 Tbsp. real bacon bits
Preparation
- Microwave macaroni and cheese as directed on package.
- Spoon onto crackers; sprinkle with bacon bits.
- Serve warm.
Recipe Tips
- Jazz it Up
Spice it up by topping with chopped pickled jalapeño slices along with the bacon bits. - Substitute
Prepare using 1/2 cup cooked macaroni and cheese.
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Nutrition InformationNutrition Per Serving | |
---|---|
Calories | 110 |
% Daily Value* | |
Total fat 4g | |
Saturated fat 1.5g | |
Trans fat 0g | |
Cholesterol <5mg | |
Sodium 210mg | |
Carbohydrate 15g | |
Dietary fiber 0g | |
Total sugars 2g | |
Protein 2g | |
Vitamin A | 0 %DV |
Vitamin C | 0 %DV |
Calcium | 2 %DV |
Iron | 4 %DV |