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Bacon-Cheddar Appetizers

Bacon-Cheddar Appetizers

Prep time10 min
Total time12min
ServingsMakes 16 servings.
  • 64 TRISCUIT Thin Crisps Crackers
  • 1 pkg. (8 oz.) finely shredded sharp cheddar cheese
  • ½ cup mayonnaise
  • ½ cup real bacon bits
  • 3 Tbsp. finely chopped onions
  • Heat broiler.
  • Place crackers in single layer on baking sheet.
  • Mix remaining ingredients; spoon onto crackers.
  • Broil 2 min. or until topping is hot and bubbly.
Recipe Tips
  • Size-Wise
    Trying to pace your eating at a party? Preview your choices and be selective instead of taking some of everything.
  • Serving Hot Appetizers Safely
    Rather than broiling all the appetizers at once, prepare the cheese topping in advance and refrigerate. When ready to serve, assemble and broil trays of appetizers as needed, keeping the remaining cheese topping chilled. This ensures that large amounts of appetizers don't set out at room temperature too long.
  • Substitute
    Prepare using RITZ Crackers.


Nutrition Information

Nutrition Per Serving

 % Daily Value*
Total fat 12g 
   Saturated fat 4.5g 
Cholesterol 20mg 
Sodium 280mg 
Carbohydrate 6g 
   Dietary fiber 1g 
   Total sugars 0g 
Protein 5g 
Vitamin A4 %DV
Vitamin C0 %DV
Calcium10 %DV
Iron4 %DV

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