Nutrition Notes

This easy-to-make Mexican-inspired recipe is a good source of fiber from the combination of whole wheat TRISCUIT Crackers, corn and avocados. And since these great-tasting topped crackers are low in sodium, they can fit into a healthful eating plan.

Recipe Tips

Special ExtraGarnish topped crackers with jalapeno slices and/or fresh cilantro leaves.

SubstitutePrepare using Mexican-style chili powder.

How to Use the Leftover CornRefrigerate the remaining corn. Then add to your favorite tossed green salad or taco filling.


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