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Apple Dip

Apple Dip

Prep time10 min
Total time40min
ServingsMakes 18 servings, 2 Tbsp. dip and 8 graham pieces each.
  • 1 pkg. (8 oz.) Neufchatel cheese, softened
  • 2 Tbsp. brown sugar
  • ⅓ cup apple butter
  • 1 cup thawed frozen lite whipped topping
  • HONEY MAID Cinnamon Grahams, broken into quarters
  • Mix Neufchatel and sugar in medium bowl until blended. Add apple butter; mix well. Gently stir in whipped topping.
  • Refrigerate 30 min.
  • Serve with grahams.
Nutrition Notes

Since this sweet dip is made with better-for-you products, it can help you eat right.

Recipe Tips
  • Substitute
    Substitute your favorite flavor of HONEY MAID Grahams for the cinnamon grahams.
  • Jazz it Up
    Garnish with apple slices before serving.


Nutrition Information

Nutrition Per Serving

 % Daily Value*
Total fat 7g 
   Saturated fat 3g 
   Trans fat 0.5g 
Cholesterol 10mg 
Sodium 240mg 
Carbohydrate 29g 
   Dietary fiber 1g 
   Total sugars 12g 
Protein 3g 
Vitamin A2 %DV
Vitamin C0 %DV
Calcium2 %DV
Iron2 %DV

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