Apple Dip
Prep time10 min
Total time40min
ServingsMakes 18 servings, 2 Tbsp. dip and 8 graham pieces each.
Ingredients
- 1 pkg. (8 oz.) Neufchatel cheese, softened
- 2 Tbsp. brown sugar
- ⅓ cup apple butter
- 1 cup thawed frozen lite whipped topping
- HONEY MAID Cinnamon Grahams, broken into quarters
Preparation
- Mix Neufchatel and sugar in medium bowl until blended. Add apple butter; mix well. Gently stir in whipped topping.
- Refrigerate 30 min.
- Serve with grahams.
Nutrition Notes
Since this sweet dip is made with better-for-you products, it can help you eat right.
Recipe Tips
- Substitute
Substitute your favorite flavor of HONEY MAID Grahams for the cinnamon grahams. - Jazz it Up
Garnish with apple slices before serving.
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Nutrition InformationNutrition Per Serving | |
|---|---|
| Calories | 190 |
| % Daily Value* | |
| Total fat 7g | |
| Saturated fat 3g | |
| Trans fat 0.5g | |
| Cholesterol 10mg | |
| Sodium 240mg | |
| Carbohydrate 29g | |
| Dietary fiber 1g | |
| Total sugars 12g | |
| Protein 3g | |
| Vitamin A | 2 %DV |
| Vitamin C | 0 %DV |
| Calcium | 2 %DV |
| Iron | 2 %DV |
