Apple-Cheddar Stackers

3  Ratings
  • 15 min prep
  • 20 min total
  • Makes 8 servings, 3 topped crackers each.


Apple-Cheddar Stackers Recipe

Ingredients

  • 3 oz. reduced-fat cheddar cheese
  • 1 small apple, cut into 24 slices
  • 2 Tbsp. sugar
  • 1/4 tsp. ground cinnamon
  • 24 TRISCUIT Crackers

Instructions

  • Heat  oven to 350°F.
  • Cut  cheese into 12 slices; cut each slice crosswise in half. Cut each apple slice in half. Mix sugar and cinnamon in medium bowl. Add apples; toss to coat.
  • Place  crackers on baking sheet. Top with apples and cheese, alternately layering cheese slices between apple slices.
  • Bake  3 to 4 min. or until cheese is melted. Serve warm.

Recipe Tips

Use Your MicrowaveTop crackers with remaining ingredients as directed. Place 8 topped crackers on microwaveable plate. Microwave on HIGH 20 to 25 sec. or just until cheese begins to melt. Repeat with remaining topped crackers.

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Nutrition Information

Makes 8 servings, 3 topped crackers each.
  • Generally Nutritious

Carb Choices

1

Nutrition Notes

Feel good about serving your friends and family these tasty snacks that are made with better-for-you ingredients. Each serving provides 12g of whole grains from the whole wheat TRISCUIT Crackers.

Nutrition per serving:

    • Calories 110 
    • Total fat 4 g
    • Saturated fat 1.5 g
    • Cholesterol 10 mg
    • Sodium 150 mg
    • Carbohydrate 15 g
    • Dietary fiber 2 g
    • Total sugars 5 g
    •     Includes added sugars n/a
    • Protein 4 g
    • Vitamin A 0 %DV
    • Vitamin C 0 %DV
    • Vitamin D n/a
    • Calcium 8 %DV
    • Iron 4 %DV
    • Potassium n/a
    • n/a indicates that data is not available

This recipe features:

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