Apple-Cheddar Melt
Prep time5 min
Total time5min
ServingsMakes 3 servings, 4 topped crackers each.
Ingredients
- 12 RITZ Crackers
- ½ Red Delicious apple, cut into 12 slices
- ¼ cup shredded cheddar cheese
Preparation
- Top crackers with apples and cheese.
- Place 6 topped crackers in single layer on microwaveable plate.
- Microwave on HIGH 20 sec. or until cheese begins to melt.
- Repeat with remaining topped crackers.
Recipe Tips
- Substitute
If you prefer a tarter flavor, try preparing with a Granny Smith or Macoun apple instead.
63110
Nutrition InformationNutrition Per Serving | |
|---|---|
| Calories | 110 |
| % Daily Value* | |
| Total fat 7g | |
| Saturated fat 2.5g | |
| Trans fat 0g | |
| Cholesterol 10mg | |
| Sodium 160mg | |
| Carbohydrate 11g | |
| Dietary fiber <1g | |
| Total sugars 3g | |
| Added sugars <1g | |
| Protein 3g | |
| Vitamin A | 4 %DV |
| Vitamin C | 0 %DV |
| Calcium | 6 %DV |
| Iron | 2 %DV |
| Potassium | 0 %DV |
| Vitamin D | 0 %DV |