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All-American Cookie Bites

Prep time

30 min

Total time

2 hr 30 min

Servings

Makes 10 servings, 2 wafer sandwiches each.

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    Ingredients
    • 2 oz. blue candy coating wafers
    • 2 Tbsp. heavy whipping cream, divided
    • 1-1/2 tsp. butter, divided
    • 2 oz. red candy coating wafers
    • 40 NILLA Wafers
    • 8 oz. white candy coating wafers
    • 1 Tbsp. oil
    • 1 Tbsp. red, white and blue multi-colored sprinkles
Preparation
  • Microwave  blue candy wafers, 1 Tbsp. cream and 3/4 tsp. butter in small microwaveable bowl on HIGH 45 sec. or until wafers are completely melted and mixture is well blended, stirring every 30 sec. Repeat in separate bowl with red candy wafers, and remaining cream and butter. Refrigerate 2 hours or until firm.
  • Roll  blue candy mixture into 20 (1/4-inch) balls, using about 1/2 tsp. candy mixture for each ball. Repeat with red candy mixture. Roll 1 EACH blue and red ball together to make larger ball; place on 1 NILLA Wafer. Repeat with remaining blue and red balls. Cover with remaining NILLA Wafers to make 20 sandwiches, pressing gently into candy filling to secure. Place in single layer on parchment-covered baking sheet.
  • Microwave  white candy wafers and oil in microwaveable bowl 1 min. or until wafers are completely melted and mixture is well blended. Dip NILLA sandwiches, 1 at a time, in melted white candy wafers, turning to evenly coat each sandwich. Return to prepared baking sheet. Immediately top with sprinkles.
  • Refrigerate  30 min. or until candy coating is firm. Keep refrigerated.

Recipe Tips

Make it Your OwnPrepare using candy wafers representing the colors of your favorite sports team, then serve at your next tailgating party.

Note If melted white candy coating becomes too firm for dipping, reheat in microwave just until warmed to desired consistency.

Size WiseBalance out your food choices throughout the day so you can enjoy a serving of these tasty bite-size treats.

181975

Nutrition Information

Nutrition per serving:

  • Calories

    290

  • Total Fat

    16g

  •    Saturated Fat

    11g

  • Cholesterol

    10mg

  • Sodium

    105mg

  • Total Carbohydrate

    35g

  •    Dietary Fiber

    0g

  •    Total Sugars

    30g

  •       Includes Added Sugars

    n/a

  • Protein

    1g

  • Vitamin A

    0%DV

  • Vitamin C

    0%DV

  • Vitamin D

    n/a

  • Calcium

    0%DV

  • Iron

    2%DV

  • Potassium

    n/a

    • n/a indicates that data is not available

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