5-Minute Caramel Pear Crumble
Prep time5 min
Total time5min
ServingsMakes 4 servings, about 3/4 cup each.
Ingredients
- 1 can (15-1/4 oz.) pear slices in juice, drained
- ¼ cup caramel ice cream topping
- 4 FIG NEWTONS Cookies, chopped
- ½ cup thawed frozen whipped topping
Preparation
- Spoon pears evenly into four dessert bowls.
- Drizzle with caramel topping.
- Top with cookies and whipped topping.
Recipe Tips
- Special Extra
Garnish each with dash of pumpkin pie spice. - Substitute
Substitute 4 CHIPS AHOY! Cookies, chopped, for Fig Newtons, chopped.
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Nutrition InformationNutrition Per Serving | |
|---|---|
| Calories | 170 |
| % Daily Value* | |
| Total fat 4.5g | |
| Saturated fat 2.5g | |
| Cholesterol 0mg | |
| Sodium 80mg | |
| Carbohydrate 33g | |
| Dietary fiber 3g | |
| Total sugars 21g | |
| Protein 2g | |
| Vitamin A | 0 %DV |
| Vitamin C | 2 %DV |
| Calcium | 4 %DV |
| Iron | 2 %DV |
