Recipe Tips
How to Make Apple Butterfly Cut apple into 1/4-inch-thick slices. Place 2 apple slices, cut sides out, on each yogurt-topped biscuit to resemble the wings of a butterfly. Add 1 blueberry to each for the butterfly's head. Drizzle with honey, then serve as directed.
SubstituteSubstitute 1/2 cup of your favorite fresh berries for the sliced apples.
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