TRISCUIT Pull-Apart "Pizza"

14  Ratings
  • 20 min prep
  • 30 min total
  • Makes 12 servings.

This five-star starter boasts great flavor with fresh vegetables and savory Italian sausage.

TRISCUIT Pull-Apart "Pizza" Recipe

Ingredients

  • 24 TRISCUIT Fire Roasted Tomato & Olive Oil Crackers
  • 1/3 cup prepared spinach dip
  • 1 cup chopped cooked broccoli
  • 1 plum tomato, chopped
  • 1/4 cup shredded mozzarella cheese
  • 2-1/2 oz. Italian sausage, crumbled, cooked
  • 1 Tbsp. grated Parmesan cheese
  • 2 fresh basil leaves, finely chopped
  • 1 Tbsp. olive oil

Instructions

  • Heat  oven 400°F.
  • Arrange  crackers in single layer on baking sheet to form solid rectangle; spread with dip. Top with broccoli.
  • Cover  half the rectangle with tomatoes and mozzarella; cover remaining half with sausage and Parmesan.
  • Bake  10 min. or until mozzarella is melted. Sprinkle basil over tomato-covered half; drizzle oil over remaining half. Serve warm.

Recipe Tips

SubstitutePrepare using your favorite combinations of vegetables and cooked meat.

SubstitutePrepare using prepared light ranch dip.

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Nutrition Information

Makes 12 servings.

Nutrition per serving:

  • Calories 90 
  • Total fat 5 g
  • Saturated fat 1.5 g
  • Cholesterol 5 mg
  • Sodium 140 mg
  • Carbohydrate 9 g
  • Dietary fiber 1 g
  • Sugars 1 g
  • Protein 3 g
  • Trans fat 0 g
  • Vitamin A 10 %DV
  • Vitamin C 15 %DV
  • Calcium 4 %DV
  • Iron 4 %DV

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