S'More Marshmallow Pops

88  Ratings
  • 10 min prep
  • 40 min total
  • Makes 6 servings.

S'More Marshmallow Pops Recipe

Ingredients

  • 12 pretzel sticks (4 inch)
  • 12 large marshmallows
  • 3 oz. semi-sweet baking chocolate, melted
  • 1/3 cup HONEY MAID Graham Cracker Crumbs

Instructions

  • Insert  1 end of each pretzel stick in marshmallow.
  • Dip,  1 at a time, in chocolate then in graham crumbs, turning to evenly coat marshmallow with each; place on parchment-covered baking sheet.
  • Refrigerate  30 min. or until chocolate coating is firm.

Recipe Tips

Special ExtraRoll in colored sprinkles in addition to the graham crumbs.

Make AheadStore in airtight container at room temperature up to 2 days.

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Nutrition Information

Makes 6 servings.

Nutrition per serving:

  • Calories 160 
  • Total fat 5 g
  • Saturated fat 3 g
  • Polyunsaturated fat 0 g
  • Monounsaturated fat 0 g
  • Trans fat 0 g
  • Cholesterol 0 mg
  • Sodium 100 mg
  • Carbohydrate 28 g
  • Dietary fiber 1 g
  • Sugars 18 g
  • Protein 2 g
  • Vitamin A 0 %DV
  • Vitamin C 0 %DV
  • Calcium 0 %DV
  • Iron 4 %DV

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